Las Vegas is the fastest growing city in New Mexico and the third largest in the United States. With a population of just over 400,000, Las Vegas has plenty of culture and heritage. This Lebanese family is one of them.
The 1880s saw an influx of immigrants moving to New Mexico from Europe, Russia, and Canada. At first these families were mostly farmers but later they took on diverse trades as well as business ventures that enabled them to diversify their livelihoods to make a living in this new land. The Lebanese families were part of this stream; they arrived in New Mexico around 1900 without little more than their hands to work with and many times even with no skills at all. They were not able to take advantage of all the opportunities available but they did find creative ways to live off their labor while adding their own identity and culture into American society by taking jobs that accepted manual labor such as slaughtering animals or working at restaurants where all food was made from scratch by hand, something
Las Vegas has always been a city of big dreams, but few know that one of its earliest people were Lebanese.
The first Lebanese to settle in Las Vegas was a man by the name of George W. Alfares. He came with his wife and four children to work on the railroad construction here back in 1909. They were one of the first immigrants from Lebanon and one of the first people from their hometown to arrive in Las Vegas.
The family migrated to America, first settling in the Midwest where they became small farmers. Eventually, they moved to Las Vegas, New Mexico due to the dry desert climate and low population.
The family came to America in the early 1900s and settled in Las Vegas, New Mexico as a result of their religious beliefs. They were Christian Lebanese immigrants who were looking for a place where they could farm and live peacefully alongside other Christian people.
The cultural traditions of the Lebanese family are still alive today with the most notable being their cuisine which is a mix of traditional Mediterranean foods with American-Cultures style dishes such as enchiladas and burritos.
This story has been told many times in different ways, but no matter which one you choose, it will always be a captivating tale.
In the early 1900s, a Lebanese family came to America and settled in Las Vegas, New Mexico. They were brought here by the father of one of the members of the family. He had come to America on a trip to see some sights and his family followed him within months of him arriving. They didn’t speak any English nor did they have any money. They had to work hard for everything they needed and eventually took over an area called “Old Town” because it was cheap and close to water so that they could cook their food without having to carry gallons with them every time they went outside.
This story is important because it shows how immigrants from all over the world have changed America over time – from before the 1800s when there was very little immigration until now when there is almost anyone who wants and needs.
Lebanese immigration to US such as that of the Kadoury family is well documented. Las Vegas and New Mexico were two of their destinations.
The family came to America in the early 1900s and settled in Las Vegas, New Mexico. They started with a small grocery store which progressed into an empire.
In the early 1900’s, a Lebanese family came to America from their home country of Lebanon. They settled in New Mexico where they started a small grocery store which would eventually grow into an empire.